Honey Mustard Dressing Honey Mustard Dressing Ingredients 1⁄2 cup low-fat plain yogurt3 Tablespoons nonfat or 1% milk1 Tablespoon honey2 teaspoons mustard Directions Combine all ingredients in a small bowl and stir until smooth. Cover and chill for 30 minutes before serving.Refrigerate leftovers within 2 hours.NotesFor a stronger flavor, add an extra 1 to 2 teaspoons mustard.This recipe works with all types of mustard!Honey is not recommended for children under 1 year old. Recipe and images are © of https://foodhero.org/, used with permission.